ENG 中文

Programmes

Korean Street food and Beverage workshop

Date: 18/10/2014 (Sat)
Time: 2:00 - 4:00 pm
Venue: The Vinoteca Lab, THB218, School of Hotel and Tourism Management (17 Science Museum Road)
Language: English
Ticket Price: $300

The Korean wave has been sweeping Asia for years. Following the popularity of the Korean Pop culture, cosmetics, fashion in Hong Kong, we are pleased to invite epicures to explore with food lovers the reason why Korean street food and beverage has consistently whetted the appetite of locals and tourists in the country!

This workshop introduces Korean finger food by offering you a taste of your favourite street snacks from the Land of Kimichi. We will dish up an enticing variety of 3-4 savoury and sweet bites that are right up your alley.

You can also try traditional and modern Korean beverage beloved by many Koreans even today.

Let’s discover booming tips of Korean food and beverage giants!

Registration:
contact Ms. Denise Law
at denise.law@polyu.edu.hk
or phone: 3400 2180

cheque made payable to "The Hong Kong Polytechnic University"

Address: Ms Denise Law, School of Hotel & Tourism Management, The Hong Kong Polytechnic University


Presented by:    
Supported by: